COCINA VERDE Y SALUDABLE - TOMÁS GARCÍA CEREZO

Comer alimentos verdes y saludables no debe ser sinónimo de ensaladas insípidas o verduras aburridas. Conozca las ventajas y la diversidad que ofrecen los alimentos verdes; descubra sus propiedades, sus beneficios y su versatilidad, así como la forma de incorporarlos fácilmete a su dieta diaria mediante prácticas, sencillas y deliciosas recetas ilustradas con fotografías a todo color. Eat green and healthy food should not be synonymous with boring insipid salads or vegetables. Learn the advantages and diversity offered by green foods, discover their properties, their benefits and versatility, as well as how to easily and reliably incorporate into your daily diet by practical, simple and delicious recipes illustrated with full color photographs. Learn More...

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